PROSPEK PASAR SAGU

Satria Astana, Hariyatno Dwiprabowo, Triyono Puspitodjati

Sari


Based  on  the demand potential,sago starch has  a good prospect in both domestic and international domestic market, sago starch will be largely absorbed by the domestic High Frutose syroupe  (HFS) industry. A new plant of  total capacity as  much as 198.600 tonnes per annum is being considered by the indonesian Government. In interna­ tional market,  the demand potential  of sago  is promising. The developing countries alone will be facing the cereai, defisit of  67 million tonnes in  1990  and 105  million tonnes in 2000.  Sago starch is expected to contribute a sizeable quantity

to overcome  these defisits.         


Teks Lengkap:

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Referensi


Anonymous, 1985. Kemungkinan Peningkatan Pengusahaan dan Industri Sagu di Indonesia. Tidak diterbitkan.

Agriculture Department of Malaysia, 1996. Malaysia Agricultural Directory and Index. Agricultural Departemen of Malaysia, Kuala Lumpur.

Departemen Pertanian,1982, REPELITA IV Sektor Pertanian. Departemen Pertanian, Jakarta.

Direktorat Jenderal Industri Kecil. 1986. Studi Pengembangan Pengakenaragaman Produk Sagu. Direktorat Industri Kecil, Departemen Perindustrian, Jakarta.

FAO, 1882. Agriculture : Toward 2000, Food and Agriculture Organizatoin of the United Nations, Rome-Italy.

______________, 1987. Agricultural Review for Europe : Volum I. II. III. United Nations, New York.

Flach, M. 1984. The Sagu Palm. Food and Agriculture Organization of the United Nations, Rome-Italy.

Jabatan Perangkaan Malaysia, 1987, Malaysia : Perangkaan Perdagangan Luar Negeri 1986 : Export, Import. Jabatan Perangkaan Malaysia.

Rainuma, K. 1984. Recent Advances in Strach Fermentation rechnology and Commencial Uses of Starcle in Industrial Application. The Expert Consultation on the Development of the Sago Palm and Palm Products, Jakarta, Januari 16-21, 1984. BPP Teknologi-FAO.




DOI: https://doi.org/10.20886/jphh.1991.9.3.115-%20121

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